Fermentistas
That's what we, the Klejman sisters, call ourselves. We ferment vegetables into natural treats that not only taste delicious, but can also support your physical and mental health.
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Fermentista - the healthy power of fermented vegetables
Two sisters, one mission, and now ... a book.
When we moved from Poland to Belgium 25 years ago, we unknowingly left behind an important part of our health: fermented food. Years later, we found our energy and balance again, thanks to one simple spoonful a day from a jar ... fermented vegetables.
Now we want to bring that jar to your fridge, but this time not just through our products or workshops. No, this time it will be a book.
Discover our introductory package
Fermented vegetables: your ally for a healthy life! Packed with fiber and probiotics
for optimal digestion. Taste our delicious premium products.
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Discover our natural assortment
Our fermented products are artisanally prepared using only fresh, raw vegetables, fruits,
spices and a good dose of love. Everything is cut, kneaded and mixed by hand according to
traditional fermentation methods.
Not pasteurized
Our fermented products are not pasteurized. This keeps the lactic acid bacteria alive and provides a natural source of probiotics.
Without additives
We do not add sugars, preservatives, flavor enhancers or dyes.
Made in Belgium
All our products are made with love in Belgium. In our cosy workshop in Wilsele we devise and prepare the fermented delicacies.
Natural probiotics
In addition to fresh raw vegetables, fruits and herbs, our fermented products contain above all a lot of love. Everything is artisanally prepared (yes - we cut, knead, mix, prepare everything ourselves) according to the principles of traditional fermentation. We use no added sugars, preservatives, flavor enhancers or dyes. Our products are not pasteurized to keep the lactic acid bacteria alive, keeping them a natural source of probiotics.
The power of fermentation
Fermented vegetables are your secret weapon for a healthy life. A healthy life starts with healthy nutrition, and fermented vegetables are your ultimate ally. They are key to a balanced gut microbiome and offer a wealth of fiber and probiotics to keep your digestive system working at full capacity. Plus, they can help support your natural defenses.
Would you like to learn to ferment yourself?